About

Thank you for browsing PoshNosh Catering's web site. Executive chef and owner, Coleen Speaks, trained in New Orleans, Louisiana and has been exploring the culinary scene in Raleigh for the last 10 years. While in New Orleans, she worked at Emeril Lagasse's NOLA. Locally, she has worked at Bloobsbury Bistro, Enoteca Vin, and Bistro 607.

PoshNosh is a full service catering company that specializes in weddings, special events, and corporate functions. We provide service, rentals, flowers, wine and beer parings, and music/multi-media services. We would be happy to assist you with a consultation and planning for your next event. Please contact us for a personalized proposal by clicking on the questionnaire link.

Here is a list of the venues that we frequently cater.

Raleigh and the surrounding areas have an abundance of small farms and ethnic influences that are an inspiration to our menu planning. PoshNosh utilizes the same amazing resources of this area and plans all menus around the seasons. This insures that our clients are getting the freshest, healthiest, and best tasting product available. We also take pride in supporting local farmers and locally owned businesses and it turn, the local economy. PoshNosh recycles, composts and utilizes green paper producst whenever possible. We feel strongly about giving back to the local community and do so by donating our time and food.